A new vegan restaurant has opened in Brighton.
Kokedama, in East Street, is a plant-based small plate restaurant and brainchild of the team behind the plant-based Brighton pub The Roundhill and a pop-up in Lewes,
The new venue opened on April 1 and has a focus on sustainability, using seasonal vegetables and natural ingredients.
Max Aben, owner of The Roundhill Collective, said: “‘With the success of the Kokedama pop-up at our Needlemakers Cafe in Lewes, we knew it needed a space of its own to thrive and grow. With this move we’ve tweaked the concept slightly towards a more relaxed way of eating and drinking - it’s luxurious food, with an easy-going atmosphere.” Visit www.theroundhill.co.uk/kokedama/
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